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Instant Pot Rotisserie Style Chicken

Easy to make rotisserie chicken that's done in ONE hour!

Prep Time 35 minutes
Cook Time 25 minutes
Total Time 1 hour
Servings 6

Ingredients

  • 1 5-6lb whole chicken, giblets removied
  • 2 tbsp rotisserie chicken seasoning
  • 1 medium onion, quartered
  • 1 tbsp kosher salt
  • 1 tsp black pepper
  • 2 tbsp olive oil
  • 1 cup water

Instructions

  1. Turn Instant Pot on Saute and add oil to it.

  2. Rinse chicken and pat dry. Season with salt, pepper and rotisserie seasoning. Add onion to the cavity.

  3. Add chicken, breast side down, to Instant Pot and sear for 5 minutes and carefully flip it over to sear the other side for five minutes.  

  4. Remove chicken from Instant Pot and add trivet. Place chicken on top of the trivet, breast side up. 

  5. Add one cup of water and put the lid on and make sure the valve is on "Sealing"

  6. Using manual normal pressure, cook chicken for 25 minutes. Then allow to natural release pressure for 15 minutes. 

  7. Remove chicken and carve or shred depending on use. Save bones to make bone broth with!