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Easy Broccoli Cheese Quiche

This five ingredient quiche is the perfect addition to any brunch menu or a great simple dinner idea.

Course Breakfast
Cuisine American
Prep Time 15 minutes
Cook Time 40 minutes
Rest Time 5 minutes
Servings 6
Calories 425 kcal

Ingredients

  • 5 eggs
  • 3/4 cup heavy cream
  • 1.5 cups cheddar cheese, freshly shredded
  • 9-inch deep dish pie shell (in freezer section)
  • 1/2 tsp salt
  • 1/2 tsp pepper

Instructions

  1. Preheat oven to 375° and place pie shell on a baking sheet.

  2. Microwave broccoli in bag for 2 minutes to soften a bit. Then chop into bit-sized pieces.

  3. In a large bowl, beat eggs, heavy cream, salt and pepper.

  4. Stir in cheese and broccoli. Pour into pie shell.

  5. Bake for 35-40 minutes until middle is set. Let it rest for 5 minutes before slicing.